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Grain Types Form

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Instructions and help about Grain Types

what are grains grains are small hard dry seeds there are many different grains such as barley oats and quinoa corn rice and wheat account for most of the world's grain harvest rice and most wheat are consumed directly as food corn is largely used for livestock and poultry feed almost half of the world's grain is produced in just three countries China the US and India grains can be divided into two subcategories whole grains and refined grains whole grains contain the entire grain kernel which includes the brand the endosperm and The Germ refined grains refers to grain products that have been modified from their natural composition this usually involves the removal of the brand and germ the nutritional difference between whole grains and refined grains is dramatic the brand is typically high in fiber protein and B vitamins The Germ is also high in protein fiber and B vitamins and it contains healthy polyunsaturated ated fats while refined grains are stripped of the Brin

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