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JOURNAL of the SCIENCE of FOOD and  Form

JOURNAL of the SCIENCE of FOOD and Form

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my name is Brendan Nira I'm a research leader in the food safety intervention Technologies Research Unit at the usda's eastern regional Research Center and I along with my colleagues Glenn Boyd and Joe sites are the authors of cold plasma rapid decontamination of food contact surfaces contaminated with salmonella biofilms a paper in journal food science food can be contaminated with pathogenic bacteria in a number of different ways and one of the most important is by contact with tables conveyor belts uh food processing equipment and so on that has been contaminated with human pathogens now on these surfaces the pathogens can form complex durable communities of bacteria called biofilms they're very hard to remove with conventional sanitizers so what we were trying to achieve in this research was to examine cold plasma as a means to address and to eliminate these bacteria cold plasma has been around for a long time used to clean electronics and also to treat Plas

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