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welcome to Susan's cooking school today we're making pizza sauce first of all brown our garlic and olive oil this will give the sauce a wonderful flavor just do this over medium heat and watch carefully because confirm you know that our clothes are nicely brown I'm gonna add my onions and I'm gonna cook until the onions are tender and just starting to brown it's ready now it's just a little bit so browning on the edges the onions are nice and tender so I'll add my spices I have pepper dried basil and dried oregano we'll just cook this briefly before we add our Tomatoes I've added my tomatoes and water and now I'm just bringing this to a boil and then we'll simmer it this has now come to a boil so I'm gonna lower the heat and let it simmer for 15 minutes the sauce is simmering give it a stir every once in a while and make sure that nothing is burning or that you haven't evaporated too much of the liquid away our sauce has been cooking for 15 minutes now and so now we can add our tomato


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