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The 5 Skills Only Taught in Culinary College Webinar Guide  Form

The 5 Skills Only Taught in Culinary College Webinar Guide Form

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welcome everyone thank you so much for joining us today for a Pearson sponsored webinar teaching strategies for culinary school instructors preparing your students to rise above the competition after graduation my name is Carissa REI I'm facilitating this session from our Pearson office in Austin Texas before we begin I'd like to point out a few housekeeping items first you have a control panel located on the right hand side of your screen the orange arrow top left allows you to hide or expand this control panel the round blue button allows you to move to full screen mode and back your control panel also has audio options you are able to listen to the audio portion of this webinar through either your computer speakers or your telephone since we are recording today's session all lines have been automatically muted next please note that you have the ability to adjust the way the items on your screen appear use the layout dropdown at the top left of your monitor to

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