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The 5 Skills Only Taught in Culinary College Webinar Guide  Form

The 5 Skills Only Taught in Culinary College Webinar Guide Form

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welcome everyone i'm chef todd moore uh i own webcookingclasses.com you're here to see me cook a recipe today right no doubt all right let me find a recipe let's say this is the recipe well that's not a big recipe no it says medium heat though cook under medium heat so we'll touch it to the flame yeah we'll call that medium heat and that's how i cook a recipe thank you good night good why why is the guy burning recipes is the question in my opinion recipes are the worst thing for the home cook i mean if you think about it what other art form has a precise written set of instructions to follow would you ever tell a painter here here's 1.7 ounces of green paint paint for 22 minutes and you'll have a landscape he'll look at you he said i'm going to use as much green paint as i'd like for as long as i'd like until my landscape is complete what about the guitarist does the guitarist take his sheet music and go i'm going to play a song for you um all right a bring wait i gotta go back to the

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