Mojonnier Method Form
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People also ask
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What is the method for fat determination?
This method involves a partial drying of a weighed sample prior to a Soxhlet extraction. The extracted fat is weighed and the fat content calculated. It is important that sand be incorporated with the sample before drying.
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What is the mojonnier method used for?
Mojonnier method was used to determine the fat content in bovine milk (obtained from the commercial market).
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What are the advantages of the mojonnier method?
In addition, the Mojonnier method was less time-consuming and more precise than the Soxhlet; therefore, it can be used as a standard reference procedure for the calibration and assessment of infrared milk analyzers in their potential application to the rapid determination of fat in meat and meat products.
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What AOAC method is used to determine total saturated and unsaturated fat in food for nutritional labels?
The acid hydrolysis-capillary GC method for determining total, saturated, unsaturated, and monosaturated fats in cereal products has been adopted by AOAC INTERNATIONAL.
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What is the AOAC method for fat determination?
Methodology for Detection of Trans Fats: As per the Official Methods of Analysis, AOAC method 996.06 is used for the detection of trans fats in food samples by Gas chromatography. By using this method, the total trans fat content in the food samples can be detected.
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What is the method of fat content determination?
This method involves a partial drying of a weighed sample prior to a Soxhlet extraction. The extracted fat is weighed and the fat content calculated. It is important that sand be incorporated with the sample before drying.
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Why is it necessary to predry your samples if they are moist?
Pre dry sample is required because sample that consists of moisture will leadto error analysis. This is because many non-polar solvents will extract wateralong with lipid compounds, and this can be a source of error.
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What are AOAC methods?
The analytical methods adopted by the AOAC (Association of Official Analytical Chemists) are used by government agencies concerned with the analysis of fertilizers, foods, feeds, pesticides, drugs, cos-metics, hazardous substances, and other materials related to agriculture, health and welfare, and the environment.
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How do you do the Rose Gottlieb method?
Rose Gottlieb Method:Weigh accurately about 10 gram well mixed sample of milk and 5-10 grams of milk product into the Rose Gottlieb or Mojonnier tube. Add 1.25 ml of concentrated ammonia and mix well by gentle rotating. Add 10 ml ethyl alcohol and mix thoroughly again.
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What is the use of ethanol in the Mojonnier method?
The fat is extracted twice (three times for high fat contents) with the diethyl ether / light petroleum mixture. Ethanol (96 vol%) acts as anti- gelling compound and is added to the denaturated sample prior the first two extraction steps.
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What is the mojonnier method of fat determination?
Mojonnier method Is a gravimetric method that uses organic solvents to extract fat. Subsequently the solvent is evaporated and the fat is determined by weighing the dry fatty extract.
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