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Generic HACCP Model 6 Mechanically Separated SpeciesMechanically Deboned Poultry  Form

Generic HACCP Model 6 Mechanically Separated SpeciesMechanically Deboned Poultry Form

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18 steps to a hassa plan here we go meet and poultry meet and poultry processors welcome 18 steps to your hassa plan let's check this thing out all right I prepared this training for meat and poultry processors regulated by nine CFR 417 USDA and there's a series of 18 steps that's going to help you conduct your hazard analysis and write your hasset plan you're going to want to get a copy of the current edition of the meat and poultry hazards and controls guidance I've attached a link in the description here in the training but make sure you stay up to that up to date on that make sure you subscribe keep a copy of that around help you again we're going to go through 18 Steps step 1 through five those will be my preliminary Steps step 6 through 10 going to conduct the hazard analysis and then Step 11 through 18 going to write the plan so get ready get your guide ready get yourself ready and let's do this 18 steps to a Hassel plan me

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