Bourbon
Choose a mid-weight bourbon (45–50% ABV) for flavor clarity and balance; higher-rye bourbons add spice while wheated bourbons emphasize softness.
The recipe provides a reliable baseline for a classic, refreshing bourbon cocktail that balances spirit, acid, and sweetness. It is easy to scale for single servings or batches while remaining adaptable to ingredient substitutions.
The Bourbon Smash is prepared by home mixologists, bartenders, and event hosts who want a bright, spirit-forward cocktail that is quick to make and easy to scale.
Whether you're refining a bar menu or mixing one at home, this recipe suits users who value simple technique and fresh ingredients.
Choose a mid-weight bourbon (45–50% ABV) for flavor clarity and balance; higher-rye bourbons add spice while wheated bourbons emphasize softness.
Fresh lemon juice is standard; use freshly squeezed juice and measure promptly to preserve acidity and brightness in the finished drink.
Simple syrup (1:1) or demerara syrup provides sweetness and mouthfeel; consider honey syrup or maple for regional variations and depth.
Mint leaves are muddled gently to release aromatics without bitterness; use large, whole leaves and avoid overmaceration.
Crushed ice chills quickly and controls dilution; pack the glass for a proper smash texture and consistent cooling.
Fresh mint sprig and a lemon wheel enhance aroma and appearance; slap mint to activate essential oils immediately before serving.
| Field | Configuration |
|---|---|
| Single-Serve Ratio | 2 oz bourbon | 3/4 oz lemon | 3/4 oz syrup |
| Batch Scaling | Multiply ingredients by guest count; pre-mix citrus and syrup |
| Low-Proof Option | Use 1.5 oz bourbon + 0.5 oz water to lower strength |
| Alternative Sweeteners | Use 3/4 oz honey syrup for floral character |
The recipe can be shared in multiple formats and stored for repeat use by staff or guests.
5 minutes for a single serving
Mix citrus and syrup up to 2 hours ahead
Muddle immediately before shaking to keep aromatics bright
Best served within 5–10 minutes after shaking
Discard crushed-ice drinks after 1 hour
Formatted one-page card with ingredient weights, step-by-step method, and garnish notes for behind-the-bar placement.
Batch-scaled ingredient list with vendor-friendly quantities to simplify ordering for events or high-volume service.
Pre-calculated measures for 5, 10, and 25 servings to reduce on-shift math and ensure consistent pours.
Document allergen sources and substitution guidance for guests with dietary restrictions.